The recent announcement by the new U.S. President to impose a flat 10% tariff on all imports into the United States, including Australian beef and dairy, signals a potential return to aggressive protectionist trade policies. These tariffs will likely disrupt established supply chains, especially in high-value export markets such as China, Vietnam, South Korea, and Taiwan, all of which are significant importers of premium beef and dairy products. At the same time, higher tariff hikes on these countries will offer Australia a strategic opportunity to reclaim and expand market share in key Asian and Middle Eastern markets.
In 2023, U.S. beef exports to South Korea totaled $2.22 billion, accounting for 70.8% of South Korea’s total beef imports. Similarly, the U.S. captured 73% of Taiwan’s imported chilled beef market and exported $709 million worth of beef to Taiwan in the same year. In China, U.S. exports of beef totaled just under $2 billion in 2024, while Vietnam imported significant quantities of U.S. beef and dairy products. These markets have historically been dominated by the U.S., which currently faces higher tariffs and disrupted access under the new U.S. president’s policies.
Australia’s strategic response should focus on capturing the U.S.’s lost market share in these regions:
While Asian markets remain the primary focus, the Middle East represents a growing opportunity for Australian beef and dairy. Key countries like Saudi Arabia, the United Arab Emirates (UAE), and Kuwait have increasingly looked to source quality beef and dairy products from Australia due to their reputation for food safety and quality. Given the region’s preference for high-end cuts of beef and premium dairy, Australia can easily move into these markets, especially if U.S. beef supply is constrained by tariffs.
Australia should work to strengthen its position in the Middle East through:
This shift would help Australia expand beyond traditional markets, establishing itself as a key player in premium beef and dairy exports to a region that increasingly values high-quality imports.
In addition to geographical shifts, Australia must move towards a margin-driven export strategy. By focusing not only on volume but also on value-added products such as branded beef (e.g., Wagyu, Angus) and functional dairy (e.g., high-protein, low-sugar milk), Australian exporters can capture higher prices and deliver superior returns.
Building the capability to assess demand dynamically is crucial. This means:
Australia’s focus should be not just on short-term gains but on long-term growth. This includes:
Conclusion
The recent tariffs imposed by the new U.S. president present both challenges and opportunities for Australia’s beef and dairy industries. While U.S. producers face higher tariffs in key markets like China, Vietnam, South Korea, and Taiwan, Australia can leverage its FTA advantages and reputation for high-quality products to seize significant market share from U.S. suppliers. At the same time, emerging regions like the Middle East present an attractive opportunity to diversify exports further and tap into growing demand for premium beef and dairy products. By developing real-time demand assessment tools, optimising product mixes for margin, and strengthening strategic market positioning, Australia can successfully re-balance its export portfolio and enhance the overall profitability of its beef and dairy sectors in a shifting global market.
Argon & Co, a global management consultancy that specialises in operations strategy and transformation in the dairy and beef sectors create real change for their customer. For enquiries and discussions on the impact on U.S. tariffs to your corporate strategy and impact to your value chain contact Joe Coote, Strategic Advisor or Frans Verheij, Partner and Consumer Goods Industry Lead.